Lángos is Hungary's most-loved street food — a plate-sized round of dough deep-fried until crispy outside and fluffy inside, then loaded with toppings. At FLAMED we serve it fresh to order in Adelaide as Lángos Pizzas and Lángos Burgers.
Lángos is a deep-fried flatbread that's been a staple of Hungarian markets and street stalls for generations — traditionally topped simply with sour cream and grated cheese, or garlic butter.
At FLAMED, we're firing up the streets of Adelaide with a fusion that redefines this classic. Rooted in tradition and sparked by creativity, we transform Lángos into bold new creations: Lángos Pizzas and Lángos Burgers.
Picture a crispy outer shell and fresh, pillowy dough, sizzling with garlic butter, topped with melty cheeses, fresh toppings and savoury fillings — every bite an explosion of old-world soul and modern flavour.
FLAMED is family-owned and run by Kurt & Renee — read more about our story or meet the team.
The dough itself is vegan-friendly
Base dough is dairy & egg free
Gluten-free available on request (toppings excluded)
Wondering about allergies, catering for your event, or how to book us? We've answered the questions we get asked most on our FAQ page — or see everything we cater on our catering & events page.